Recipe of Super Quick Homemade Italian Mushroom Burger

Italian Mushroom Burger.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, italian mushroom burger. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Italian Mushroom Burger is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Italian Mushroom Burger is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook italian mushroom burger using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Mushroom Burger:

1. {Make ready 2 of Portobello mushroom caps.
2. {Make ready 1 cup of sautéed garlic spinach.
3. {Prepare to taste of roasted red peppers from a jar.
4. {Get 2 slices of provolone cheese.
5. {Prepare 4 tablespoons of garlic mayo.
6. {Get 2 of brioche buns.

Instructions to make Italian Mushroom Burger:

1. First marinate mushrooms with garlic and olive oil. Saute spinach with garlic and olive oil then set aside. Mix mayo and garlic, set aside..
2. Heat grill to 450 degrees.
3. Grill mushrooms for about 5-8 minutes each side depending on how large your portobello is..
4. Now assemble sandwich.

So that's going to wrap it up for this special food italian mushroom burger recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!